Our Menu
Menu updated regularly — ask our team about today's specials.
GFA Gluten Free AvailableVEG Vegetarian
Starters & Small Plates
Go Large — add fries or mash & a green salad to any starter $9.00
Bread & DipsVEGGFA
$15.00A selection of fresh baked breads served with dips. Add Chicken Liver Pâté: $8.50
Garlic Pizza BreadVEGGFA
$12.00Roasted garlic, olive oil, parmesan cheese, flaky salt, parsley.
Grilled PrawnsGFA
$22.50Served in a spiced tomato stew accompanied with toasted sourdough. No spice optional.
Fried Chicken BitesGFA
$19.00Crispy buttermilk fried chicken served with a peanut satay sauce.
Corn RibsVEGGFA
$18.00Roasted corn ribs coated with a garlic, herb, chilli and lemon butter.
FrittersVEGGFA
$16.00Corn and courgette fritters served with tomato salsa and salad greens.
Pork RibsGFA
$20.00Slow-cooked pork ribs served with house-made honey and bourbon BBQ sauce.
Grazing Platter
Fried chicken bites, corn ribs, pork ribs, garlic pizza bread, steak fries, slaw and sauces.
GFABurgers
All burgers in a ciabatta bun, served with fries · GF bun add $5.00
SmashGFA
$26.00Smash pattie, bacon, cheese, slow cooked onions, pickles, tomato, iceberg lettuce, burger sauce.
Fried Chicken
$26.00Harissa buttermilk fried chicken, grilled pineapple, slaw, cheese, jerk mayonnaise.
Vege BurgerVEGGFA
$25.00Pumpkin and quinoa pattie, roasted capsicum, avocado, pickled red onions, iceberg, aioli.
PorkGFA
$26.00Slow cooked pulled pork, slaw, pickles, American mustard, BBQ sauce, crispy fried onions.
House Specials
Hot Pot
P.O.A.Please ask for today's offering. Served with either mashed potatoes or green leaf salad.
Seafood Chowder
$24.50Rich and creamy. Served in sourdough cob loaf.
Irish Spice BagGFA
$24.00Chicken, steak cut fries, slow cooked onions and peppers served in a bag and accompanied by a side of curry sauce.
NachosGFA
Beef or bean. Corn tortilla chips topped with melted cheese, smashed avocado, sour cream and salsa. Beef: $25.00 · Bean: $23.00
Salads
Beetroot SaladVEGGFA
$21.00Baby beetroot, toasted walnuts, feta cheese, roquette, balsamic dressing. Add Chicken: $6.00 · Add Garlic Prawns: $8.00
Chicken SaladGFA
$25.00Coconut poached chicken, rice noodles, fresh herbs, salad leaves, peanut dressing.
Pizza
Gluten free bases available · add $6.00
MeatloversGFA
$28.00Pepperoni, ham, chorizo, pulled pork, BBQ sauce.
HawaiianGFA
$21.00Ham and pineapple.
VegetarianVEGGFA
$26.00Kumara, red onion, mushrooms.
PrawnsGFA
$28.00Prawns, red onion, spinach, lemon aioli.
Mains
300gm SirloinGFA
$37.00300gm sirloin served with potato gratin, green salad and garlic and herb butter.
Fish 'n' Chips
$26.00Beer battered market fish served with green salad, tartare sauce and lemon.
Beef Short RibGFA
$35.00Beef ribs slow braised in red wine sauce, served with mashed potatoes and corn ribs.
Vegetarian CannelloniVEGGFA
$25.00Pasta tubes stuffed with ricotta, spinach and mushrooms, finished with herb and parmesan cream sauce. Topped with a hazelnut crumble.
Steak SandwichGFA
$30.00Grilled steak, slow cooked onions, beetroot, tomato, fried egg, iceberg lettuce, aioli.
The Fries
Steak Cut or ShoestringVEGGFA
$11.00Served with tomato sauce and aioli. Add Gravy: $2.00
Seasoned WedgesVEG
$13.00Served with sweet chilli & sour cream.
Loaded FriesVEGGFA
$17.00Steak cut fries topped with cheese sauce, sweet chilli sauce, sour cream and salsa.
Pork FriesGFA
$20.00Steak cut fries, BBQ sauce, aioli, crispy fried onions and salsa.
Sides
Desserts
Ice Cream SundaeVEGGFA
$15.00With either chocolate, caramel or mixed berry sauce.
Choc BrownieVEGGFA
$15.00Served warm with chocolate sauce, ice cream and cream.
Summer SmashVEG
$18.00Fresh lemon curd, meringue, marshmallows, vanilla ice cream.
Specials & Happy Hours
Free Function Room
Available for your celebration. hello@biddykates.co.nz
